
Party Jollof Rice
Smoky, tomato-and-pepper party jollof rice, cooked low and slow until every grain glows.
WHAT ARE YOUCRAVING?
Jollof rice, pepper rice, egusi soup, banga, swallows, peppered meats and dodo: the full Booboo's line-up of Nigerian food in Cape Town, cooked fresh daily and delivered on Uber Eats.

Smoky, tomato-and-pepper party jollof rice, cooked low and slow until every grain glows.

Our best seller and most re-ordered dish: spicy, fragrant pepper rice with tender peppered turkey.

Puff puff, samosas, spring rolls and peppered meat on skewers: the Nigerian party starter, boxed and ready to graze.
Nigerian-style fried rice loaded with veggies and a buttery curry hum.
Egusi soup, a rich Nigerian melon-seed soup with leafy greens. Grab a swallow and dive in.

Palm-fruit banga soup from the Niger Delta: deep, aromatic and silky.
Yoruba spinach stew, rich with peppers, locust beans and assorted meat.
Draw soup with fresh okra, seafood and a peppery kick.

Steaming Nigerian pepper soup, fragrant with local spices. Cures everything.
Deep, bold and loaded with periwinkles. A taste of the Niger Delta.

Fried then tossed in glossy scotch-bonnet pepper sauce. Finger-licking.

Whole fish scored, rubbed with scotch bonnet and pepper, then grilled over coals until the skin crackles.
Beef, tripe and more, peppered and properly seasoned.

Saucy, spicy jollof-style spaghetti with grilled meat and boiled eggs.
Smooth, stretchy swallow. Pinch, dip, enjoy.
Pick your swallow: cassava, semolina or yam-flour.
Sweet, caramelised dodo. Nobody shares it.
Steamed bean pudding, soft and savoury.
Mini game, maximum hunger
1. Pick a soup
2. Pick a swallow
Egusi + Pounded Yam ๐
Feeding a crowd?